Best Sellers

Top product
Black Grouper

$22 – $34 $22 – $34

Information

Black Grouper

Fish Storage
-Can Store in chiller for 3 days
-If you don’t intend to consume within 3 days, do store in freezer

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Black Grouper

The Black Grouper is a hearty fish with white and lean meat. Good for grilling and pan-searing.

Top product
Farmed Mangrove Jack 650g

$15 $15

Information

Farmed Mangrove Jack 650g

Fish Storage
-Can Store in chiller for 3 days
-If you don’t intend to consume within 3 days, do store in freezer

See detail +

Farmed Mangrove Jack 650g

Mangrove Jack are renowned as being the best eating Estuary Fish, with sweet tasting white flesh, you can cook them almost any way and the meal will still taste amazing. Baked whole, mixing with seasoning, fried, added to curry or wrapped up for fish tacos – it all tastes great!

 

 

Top product
Farmed Red Snapper

$18 – $22 $18 – $22

Information

Farmed Red Snapper

Fish Storage
-Can Store in chiller for 3 days
-If you don’t intend to consume within 3 days, do store in freezer

See detail +

Farmed Red Snapper

Tasty Farmed Red Snapper.. Flaky texture. Great for Steaming, Grilling, pan sear and deep fry.. Sweet and aromatic meat flavor.

Golden Pomfret aka Pompano

$13 – $18
Farmed Mangrove Jack 650g

$15
Farmed Red Snapper

$18 – $22
Black Grouper

$22 – $34
Farmed Barramundi aka Seabass

$13 – $22
Farmed Pearl Grouper

$25 – $44
Marinated Teriyaki Seabass Fillet

$10
Seabass Fillet (250g-300g)

$10
Cantonese Steam Seabass Fillet

$12
Bundle 1

$25
Bundle 2

$33
Bundle 3

$45
Bundle 4

$155
Ready To Bake Crusted Juicy Seabass

$30
XL Sweet Clams (1KG)

$18
Live Greenlip Mussels (1KG)

$8
La La / Hua La (1KG)

$15
Indonesian Mud Crabs

$27 – $38
Sotong (Malaysian)

$22
Fresh Frozen Prawn

$30 – $56
Sandfish Sea Cucumber(Tu Sheng), 500g/pkt

$30
Tiger Sea Cucumber (Processed & Frozen)

$58 – $100
Frozen Otah

$5
Seabass Bones

$3

Looking for a seafood supplier for your business?

We Supply Locally Farmed seafood from Hawkers to Michelin Starred restaurant to Hotels. Our seafood are Catch of the day, everyday.

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